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编辑人: 长安花落尽

calendar2025-06-13

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2016年6月第2套英语四级真题参考答案

一、Part Ⅱ Listening Comprehension

1、Question 1 is based on the news report you have just heard.

A、How college students can handle their psychological problems.

B、Why college students are more likely to have stress problems.

C、Why sufficient sleep is important for college students.

D、How college students can improve their sleep habits.


2、Question 2 is based on the news report you have just heard.

A、It is not easy to improve one’s sleep habits.

B、 It is not good for students to play video games.

C、Making last-minute preparations for tests may be less effective than sleeping.

D、Students who are better prepared generally get higher scores in examinations.


3、Question 3 is based on the news report you have just heard.

A、Whether adequate investment is being made to improve airport facilities.

B、Whether the British Airports Authority should sell off some of its assets.

C、Whether the Spanish company could offer better service.

D、Whether more airports should be built around London.


4、Question 4 is based on the news report you have just heard.

A、Poor ownership structure.

B、 Inefficient management.

C、Lack of innovation and competition.

D、Lack of runway and terminal capacity.


5、Question 5 is based on the news report you have just heard.

A、Study the effects of nicotine on young smokers.

B、Set a limit to the production of their cigarettes.

C、Take steps to reduce nicotine in their products.

D、Report the nicotine content of their cigarettes.


6、Question 6 is based on the news report you have just heard.

A、The biggest increase in nicotine content tended to be in brands young smokers like.

B、Brands which contain higher nicotine content were found to be much more popular.

C、Tobacco companies refused to discuss the detailed nicotine content of their products.

D、Big tobacco companies were frank with their customers about the hazards of smoking.


7、Question 7 is based on the news report you have just heard.

A、They will pay more attention to the quality of their products.

B、They were not prepared to comment on the cigarette study.

C、They promised to reduce the nicotine content in cigarettes.

D、They have not fully realized the harmful effect of nicotine.


8、Question 8 is based on the conversation you have just heard.

A、Holland.

B、Indonesia.

C、England.

D、Sweden.


9、Question 9 is based on the conversation you have just heard.

A、Talking with her boyfriend in Dutch.

B、Getting a coach who can offer real help.

C、Acquiring the necessary ability to socialize.

D、Learning a language where it is not spoken.


10、Question 10 is based on the conversation you have just heard.

A、Practicing reading aloud as often as possible.

B、Listening to language programs on the radio.

C、Trying to speak it as much as one can.

D、Making friends with native speakers.


11、Question 11 is based on the conversation you have just heard.

A、It provides opportunities for language practice.

B、It trains young people’s leadership abilities.

C、It offers various courses with credit points.

D、It creates an environment for socializing.


12、Question 12 is based on the conversation you have just heard.

A、A sense of freedom driving gives.

B、Rules and regulations for driving.

C、The role policemen play in traffic

D、The impact of engine design on road safety.


13、Question 13 is based on the conversation you have just heard.

A、Make cars with automatic control.

B、Make cars with higher standards.

C、Make cars that are less powerful.

D、Make cars that have better brakes.


14、Question 14 is based on the conversation you have just heard.

A、They follow traffic rules closely.

B、They keep within speed limits.

C、They like to go at high speed.

D、They tend to drive responsibly.


15、Question 15 is based on the conversation you have just heard.

A、It is a bad idea.

B、It is as effective as speed bumps.

C、It is not useful.

D、It should be combined with education.​​​​​​​


16、Question 16 is based on the passage you have just heard.

A、The card got damaged.

B、The card was found invalid.

C、The card reader broke down unexpectedly.

D、The card reader failed to do the scanning.


17、Question 17 is based on the passage you have just heard.

A、By seeking help from the card reader maker Verifone.

B、By covering the credit card with a layer of plastic.

C、By calling the credit card company for confirmation.

D、By typing the credit card number into the cash register.


18、Question 18 is based on the passage you have just heard.

A、Produce many low-tech fixes for high-tech failures.

B、Give birth to many new technological inventions.

C、Change the lifestyle of many Americans.

D、Affect the sales of high-tech appliances.


19、Question 19 is based on the passage you have just heard.

A、They vary among different departments.

B、They leave much room for improvement.

C、They are determined by the advising board.

D、They are set by the dean of the graduate school.


20、Question 20 is based on the passage you have just heard.

A、By consulting the examining committee.

B、By reading the Bulletin of Information.

C、By visiting the university’s website.

D、By contacting the departmental office.


21、Question 21 is based on the passage you have just heard.

A、They are harder to meet than those for undergraduates.

B、They specify the number of credits students must earn.

C、They have to be approved by the examining committee.

D、They are the same among various divisions of the university.


22、Question 22 is based on the passage you have just heard.

A、Ph.D. candidates in dieting.

B、Students majoring in nutrition.

C、Students in health classes.

D、Middle and high school teachers.


23、Question 23 is based on the passage you have just heard.

A、Its overemphasis on thinness.

B、Its changing criteria for beauty.

C、 Its mistaken conception of nutrition.

D、Its overestimate of the effect of dieting.


24、Question 24 is based on the passage you have just heard.

A、To demonstrate the magic effect of dieting on women.

B、To explain how computer images can be misleading.

C、To prove that technology has impacted our culture.

D、To illustrate her point that beauty is but skin deep.


25、Question 25 is  based on the passage you have just heard.

A、To help students rid themselves of bad living habits.

B、To establish an emotional connection with students.

C、To promote her own concept of beauty.

D、To persuade girls to stop dieting.


二、Part III Reading Comprehension

Contrary to popular belief, older people generally do not want to live with their children. Moreover, most adult children (26)_____ every bit as much care and support to their aging parents as was the case in the “good old days”, and most older people do not feel (27)_____.

         About 80 of people 65 years and older have living children, and about 90 of them have (28)_____ contact with their children. About 75 of elderly parents who don’t go to nursing homes live within 30 minutes of at least one of their children.

        However, (29)_____ having contact with children does not guarantee happiness in old age. In fact, some research has found that people who are most involved with their families have the lowest spirits. This research may be (30)_____, however, as ill health often makes older people more (31)_____ and thereby increases contact with family members. So it is more likely that poor health, not just family involvement, (32)_____ spirits.

        Increasingly, researchers have begun to look at the quality of relationships, rather than at the frequency of contact, between the elderly and their children. If parents and children share interests and values and agree on childrearing practices and religious (33)_____, they are likely to enjoy each other’s company. Disagreements on such matters can (34)_____ cause problems. If parents are angered by their daughter’s divorce, dislike her new husband, and disapprove of how she is raising their grandchildren, (35)_____ are that they are not going to enjoy her visits.

26、(1)

A、grant

B、frequent

C、dampens

D、understandably

E、chances

F、merely

G、dependent

H、commitment

I、distant

J、abandoned

K、unrealistically

L、fulfillment

M、advanced

N、biased

O、provide


Contrary to popular belief, older people generally do not want to live with their children. Moreover, most adult children (26)_____ every bit as much care and support to their aging parents as was the case in the “good old days”, and most older people do not feel (27)_____.

         About 80 of people 65 years and older have living children, and about 90 of them have (28)_____ contact with their children. About 75 of elderly parents who don’t go to nursing homes live within 30 minutes of at least one of their children.

        However, (29)_____ having contact with children does not guarantee happiness in old age. In fact, some research has found that people who are most involved with their families have the lowest spirits. This research may be (30)_____, however, as ill health often makes older people more (31)_____ and thereby increases contact with family members. So it is more likely that poor health, not just family involvement, (32)_____ spirits.

        Increasingly, researchers have begun to look at the quality of relationships, rather than at the frequency of contact, between the elderly and their children. If parents and children share interests and values and agree on childrearing practices and religious (33)_____, they are likely to enjoy each other’s company. Disagreements on such matters can (34)_____ cause problems. If parents are angered by their daughter’s divorce, dislike her new husband, and disapprove of how she is raising their grandchildren, (35)_____ are that they are not going to enjoy her visits.

27、(2)

A、grant

B、frequent

C、dampens

D、understandably

E、chances

F、merely

G、dependent

H、commitment

I、distant

J、abandoned

K、unrealistically

L、fulfillment

M、advanced

N、biased

O、provide


Contrary to popular belief, older people generally do not want to live with their children. Moreover, most adult children (26)_____ every bit as much care and support to their aging parents as was the case in the “good old days”, and most older people do not feel (27)_____.

         About 80 of people 65 years and older have living children, and about 90 of them have (28)_____ contact with their children. About 75 of elderly parents who don’t go to nursing homes live within 30 minutes of at least one of their children.

        However, (29)_____ having contact with children does not guarantee happiness in old age. In fact, some research has found that people who are most involved with their families have the lowest spirits. This research may be (30)_____, however, as ill health often makes older people more (31)_____ and thereby increases contact with family members. So it is more likely that poor health, not just family involvement, (32)_____ spirits.

        Increasingly, researchers have begun to look at the quality of relationships, rather than at the frequency of contact, between the elderly and their children. If parents and children share interests and values and agree on childrearing practices and religious (33)_____, they are likely to enjoy each other’s company. Disagreements on such matters can (34)_____ cause problems. If parents are angered by their daughter’s divorce, dislike her new husband, and disapprove of how she is raising their grandchildren, (35)_____ are that they are not going to enjoy her visits.

28、(3)

A、grant

B、frequent

C、dampens

D、understandably

E、chances

F、merely

G、dependent

H、commitment

I、distant

J、abandoned

K、unrealistically

L、fulfillment

M、advanced

N、biased

O、provide


Contrary to popular belief, older people generally do not want to live with their children. Moreover, most adult children (26)_____ every bit as much care and support to their aging parents as was the case in the “good old days”, and most older people do not feel (27)_____.

         About 80 of people 65 years and older have living children, and about 90 of them have (28)_____ contact with their children. About 75 of elderly parents who don’t go to nursing homes live within 30 minutes of at least one of their children.

        However, (29)_____ having contact with children does not guarantee happiness in old age. In fact, some research has found that people who are most involved with their families have the lowest spirits. This research may be (30)_____, however, as ill health often makes older people more (31)_____ and thereby increases contact with family members. So it is more likely that poor health, not just family involvement, (32)_____ spirits.

        Increasingly, researchers have begun to look at the quality of relationships, rather than at the frequency of contact, between the elderly and their children. If parents and children share interests and values and agree on childrearing practices and religious (33)_____, they are likely to enjoy each other’s company. Disagreements on such matters can (34)_____ cause problems. If parents are angered by their daughter’s divorce, dislike her new husband, and disapprove of how she is raising their grandchildren, (35)_____ are that they are not going to enjoy her visits.

29、(4)

A、grant

B、frequent

C、dampens

D、understandably

E、chances

F、merely

G、dependent

H、commitment

I、distant

J、abandoned

K、unrealistically

L、fulfillment

M、advanced

N、biased

O、provide


Contrary to popular belief, older people generally do not want to live with their children. Moreover, most adult children (26)_____ every bit as much care and support to their aging parents as was the case in the “good old days”, and most older people do not feel (27)_____.

         About 80 of people 65 years and older have living children, and about 90 of them have (28)_____ contact with their children. About 75 of elderly parents who don’t go to nursing homes live within 30 minutes of at least one of their children.

        However, (29)_____ having contact with children does not guarantee happiness in old age. In fact, some research has found that people who are most involved with their families have the lowest spirits. This research may be (30)_____, however, as ill health often makes older people more (31)_____ and thereby increases contact with family members. So it is more likely that poor health, not just family involvement, (32)_____ spirits.

        Increasingly, researchers have begun to look at the quality of relationships, rather than at the frequency of contact, between the elderly and their children. If parents and children share interests and values and agree on childrearing practices and religious (33)_____, they are likely to enjoy each other’s company. Disagreements on such matters can (34)_____ cause problems. If parents are angered by their daughter’s divorce, dislike her new husband, and disapprove of how she is raising their grandchildren, (35)_____ are that they are not going to enjoy her visits.

30、(5)

A、grant

B、frequent

C、dampens

D、understandably

E、chances

F、merely

G、dependent

H、commitment

I、distant

J、abandoned

K、unrealistically

L、fulfillment

M、advanced

N、biased

O、provide


Contrary to popular belief, older people generally do not want to live with their children. Moreover, most adult children (26)_____ every bit as much care and support to their aging parents as was the case in the “good old days”, and most older people do not feel (27)_____.

         About 80 of people 65 years and older have living children, and about 90 of them have (28)_____ contact with their children. About 75 of elderly parents who don’t go to nursing homes live within 30 minutes of at least one of their children.

        However, (29)_____ having contact with children does not guarantee happiness in old age. In fact, some research has found that people who are most involved with their families have the lowest spirits. This research may be (30)_____, however, as ill health often makes older people more (31)_____ and thereby increases contact with family members. So it is more likely that poor health, not just family involvement, (32)_____ spirits.

        Increasingly, researchers have begun to look at the quality of relationships, rather than at the frequency of contact, between the elderly and their children. If parents and children share interests and values and agree on childrearing practices and religious (33)_____, they are likely to enjoy each other’s company. Disagreements on such matters can (34)_____ cause problems. If parents are angered by their daughter’s divorce, dislike her new husband, and disapprove of how she is raising their grandchildren, (35)_____ are that they are not going to enjoy her visits.

31、(6)

A、grant

B、frequent

C、dampens

D、understandably

E、chances

F、merely

G、dependent

H、commitment

I、distant

J、abandoned

K、unrealistically

L、fulfillment

M、advanced

N、biased

O、provide


Contrary to popular belief, older people generally do not want to live with their children. Moreover, most adult children (26)_____ every bit as much care and support to their aging parents as was the case in the “good old days”, and most older people do not feel (27)_____.

         About 80 of people 65 years and older have living children, and about 90 of them have (28)_____ contact with their children. About 75 of elderly parents who don’t go to nursing homes live within 30 minutes of at least one of their children.

        However, (29)_____ having contact with children does not guarantee happiness in old age. In fact, some research has found that people who are most involved with their families have the lowest spirits. This research may be (30)_____, however, as ill health often makes older people more (31)_____ and thereby increases contact with family members. So it is more likely that poor health, not just family involvement, (32)_____ spirits.

        Increasingly, researchers have begun to look at the quality of relationships, rather than at the frequency of contact, between the elderly and their children. If parents and children share interests and values and agree on childrearing practices and religious (33)_____, they are likely to enjoy each other’s company. Disagreements on such matters can (34)_____ cause problems. If parents are angered by their daughter’s divorce, dislike her new husband, and disapprove of how she is raising their grandchildren, (35)_____ are that they are not going to enjoy her visits.

32、(7)

A、grant

B、frequent

C、dampens

D、understandably

E、chances

F、merely

G、dependent

H、commitment

I、distant

J、abandoned

K、unrealistically

L、fulfillment

M、advanced

N、biased

O、provide


Contrary to popular belief, older people generally do not want to live with their children. Moreover, most adult children (26)_____ every bit as much care and support to their aging parents as was the case in the “good old days”, and most older people do not feel (27)_____.

         About 80 of people 65 years and older have living children, and about 90 of them have (28)_____ contact with their children. About 75 of elderly parents who don’t go to nursing homes live within 30 minutes of at least one of their children.

        However, (29)_____ having contact with children does not guarantee happiness in old age. In fact, some research has found that people who are most involved with their families have the lowest spirits. This research may be (30)_____, however, as ill health often makes older people more (31)_____ and thereby increases contact with family members. So it is more likely that poor health, not just family involvement, (32)_____ spirits.

        Increasingly, researchers have begun to look at the quality of relationships, rather than at the frequency of contact, between the elderly and their children. If parents and children share interests and values and agree on childrearing practices and religious (33)_____, they are likely to enjoy each other’s company. Disagreements on such matters can (34)_____ cause problems. If parents are angered by their daughter’s divorce, dislike her new husband, and disapprove of how she is raising their grandchildren, (35)_____ are that they are not going to enjoy her visits.

33、(8)

A、grant

B、frequent

C、dampens

D、understandably

E、chances

F、merely

G、dependent

H、commitment

I、distant

J、abandoned

K、unrealistically

L、fulfillment

M、advanced

N、biased

O、provide


Contrary to popular belief, older people generally do not want to live with their children. Moreover, most adult children (26)_____ every bit as much care and support to their aging parents as was the case in the “good old days”, and most older people do not feel (27)_____.

         About 80 of people 65 years and older have living children, and about 90 of them have (28)_____ contact with their children. About 75 of elderly parents who don’t go to nursing homes live within 30 minutes of at least one of their children.

        However, (29)_____ having contact with children does not guarantee happiness in old age. In fact, some research has found that people who are most involved with their families have the lowest spirits. This research may be (30)_____, however, as ill health often makes older people more (31)_____ and thereby increases contact with family members. So it is more likely that poor health, not just family involvement, (32)_____ spirits.

        Increasingly, researchers have begun to look at the quality of relationships, rather than at the frequency of contact, between the elderly and their children. If parents and children share interests and values and agree on childrearing practices and religious (33)_____, they are likely to enjoy each other’s company. Disagreements on such matters can (34)_____ cause problems. If parents are angered by their daughter’s divorce, dislike her new husband, and disapprove of how she is raising their grandchildren, (35)_____ are that they are not going to enjoy her visits.

34、(9)

A、grant

B、frequent

C、dampens

D、understandably

E、chances

F、merely

G、dependent

H、commitment

I、distant

J、abandoned

K、unrealistically

L、fulfillment

M、advanced

N、biased

O、provide


Contrary to popular belief, older people generally do not want to live with their children. Moreover, most adult children (26)_____ every bit as much care and support to their aging parents as was the case in the “good old days”, and most older people do not feel (27)_____.

         About 80 of people 65 years and older have living children, and about 90 of them have (28)_____ contact with their children. About 75 of elderly parents who don’t go to nursing homes live within 30 minutes of at least one of their children.

        However, (29)_____ having contact with children does not guarantee happiness in old age. In fact, some research has found that people who are most involved with their families have the lowest spirits. This research may be (30)_____, however, as ill health often makes older people more (31)_____ and thereby increases contact with family members. So it is more likely that poor health, not just family involvement, (32)_____ spirits.

        Increasingly, researchers have begun to look at the quality of relationships, rather than at the frequency of contact, between the elderly and their children. If parents and children share interests and values and agree on childrearing practices and religious (33)_____, they are likely to enjoy each other’s company. Disagreements on such matters can (34)_____ cause problems. If parents are angered by their daughter’s divorce, dislike her new husband, and disapprove of how she is raising their grandchildren, (35)_____ are that they are not going to enjoy her visits.

35、(10)

A、grant

B、frequent

C、dampens

D、understandably

E、chances

F、merely

G、dependent

H、commitment

I、distant

J、abandoned

K、unrealistically

L、fulfillment

M、advanced

N、biased

O、provide


                                                            Could Food Shortages Bring Down Civilization?


【A】For many years I have studied global agricultural, population, environmental and economic trends and their interactions. The combined effects of those trends and the political tensions they generate point to the breakdown of governments and societies. Yet I, too, have resisted the idea that food shortages could bring down not only individual governments but also our global civilization.


【B】I can no longer ignore that risk. Our continuing failure to deal with the environmental declines that are undermining the world food economy forces me to conclude that such a collapse is possible.


【C】As demand for food rises faster than supplies are growing, the resulting food- price inflation puts severe stress on the governments of many countries. Unable to buy grain or grow their own, hungry people take to the streets. Indeed, even before the steep climb in grain prices in 2008, the number of failing states was expanding. If the food situation continues to worsen, entire nations will break down at an ever increasing rate. In the 20th century the main threat to international security was superpower conflict; today it is failing states.


【D】States fail when national governments can no longer provide personal security, food security and basic social services such as education and health care. When governments lose their control on power, law and order begin to disintegrate. After a point, countries can become so dangerous that food relief workers are no longer safe and their programs are halted. Failing states are of international concern because they are a source of terrorists, drugs, weapons and refugees ( 难 民 ), threatening political stability everywhere.


【E】The surge in world grain prices in 2007 and 2008—and the threat they pose to food security—has a different, more troubling quality than the increases of the past. During the second half of the 20th century, grain prices rose dramatically several times. In 1972, for instance, the Soviets, recognizing their poor harvest early, quietly cornered the world wheat market. As a result, wheat prices elsewhere more than doubled, pulling rice and corn prices up with them. But this and other price shocks were event-driven—drought in the Soviet Union, crop-shrinking heat in the U.S. Corn Belt. And the rises were short-lived: prices typically returned to normal with the next harvest.


【F】In contrast, recent surge in world grain prices is trend-driven, making it unlikely to reverse without a reversal in the trends themselves. On the demand side, those trends include the ongoing addition of more than 70 million people a year, a growing number of people wanting to move up the food chain to consume highly grain-

intensive meat products, and the massive diversion ( 转 向) of U.S. grain to the

production of bio-fuel.


【G】As incomes rise among low-income consumers, the potential for further grain consumption is huge. But that potential pales beside the never-ending demand for crop-based fuels. A fourth of this year’s U.S. grain harvest will go to fuel cars.


【H】What about supply? The three environmental trends—the shortage of fresh water, the loss of topsoil and the rising temperatures—are making it increasingly hard to expand the world’s grain supply fast enough to keep up with demand. Of all those trends, however, the spread of water shortages poses the most immediate threat. The biggest challenge here is irrigation, which consumes 70 the world’s fresh water. Millions of irrigation wells in many countries are now pumping water out of underground sources faster than rainfall can refill them. The result is falling water tables ( 地 下 水 位 ) in countries with half the world’s people, including the three big

grain producers—China, India and the U.S.


【I】As water tables have fallen and irrigation wells have gone dry, China’s wheat crop, the world’s largest, has declined by 8 since it peaked at 123 million tons in 1997. But water shortages are even more worrying in India. Millions of irrigation wells have significantly lowered water tables in almost every state.


【J】As the world’s food security falls to pieces, individual countries acting in their own self-interest are actually worsening the troubles of many. The trend began in 2007, when leading wheat-exporting countries such as Russia and Argentina limited or banned their exports, in hopes of increasing local food supplies and thereby bringing down domestic food prices. Vietnam banned its exports for several months for the same reason. Such moves may eliminate the fears of those living in the exporting countries, but they are creating panic in importing countries that must rely on what is then left for export.


【K】In response to those restrictions, grain-importing countries are trying to nail down long-term trade agreements that would lock up future grain supplies. Food- import anxiety is even leading to new efforts by food-importing countries to buy or lease farmland in other countries. In spite of such temporary measures, soaring food prices and spreading hunger in many other countries are beginning to break down the social order.


【L】Since the current world food shortage is trend-driven, the environmental trends that cause it must be reversed. We must cut carbon emissions by 80 from their 2006 levels by 2020, stabilize the world’s population at eight billion by 2040, completely remove poverty, and restore forests and soils. There is nothing new about the four objectives. Indeed, we have made substantial progress in some parts of the world on at least one of these—the distribution of family-planning services and the associated shift to smaller families.


【M】For many in the development community, the four objectives were seen as positive, promoting development as long as they did not cost too much. Others saw them as politically correct and morally appropriate. Now a third and far more significant motivation presents itself: meeting these goals may be necessary to prevent the collapse of our civilization. Yet the cost we project for saving civilization would amount to less than $200 billion a year, 1/6 of current global military spending. In effect, our plan is the new security budget.

36、36. The more recent steep climb in grain prices partly results from the fact that more and more people want to consume meat products.

A、A

B、B

C、C

D、D

E、E

F、F

G、G

H、H

I、I

J、J

K、K

L、L

M、M


                                                            Could Food Shortages Bring Down Civilization?


【A】For many years I have studied global agricultural, population, environmental and economic trends and their interactions. The combined effects of those trends and the political tensions they generate point to the breakdown of governments and societies. Yet I, too, have resisted the idea that food shortages could bring down not only individual governments but also our global civilization.


【B】I can no longer ignore that risk. Our continuing failure to deal with the environmental declines that are undermining the world food economy forces me to conclude that such a collapse is possible.


【C】As demand for food rises faster than supplies are growing, the resulting food- price inflation puts severe stress on the governments of many countries. Unable to buy grain or grow their own, hungry people take to the streets. Indeed, even before the steep climb in grain prices in 2008, the number of failing states was expanding. If the food situation continues to worsen, entire nations will break down at an ever increasing rate. In the 20th century the main threat to international security was superpower conflict; today it is failing states.


【D】States fail when national governments can no longer provide personal security, food security and basic social services such as education and health care. When governments lose their control on power, law and order begin to disintegrate. After a point, countries can become so dangerous that food relief workers are no longer safe and their programs are halted. Failing states are of international concern because they are a source of terrorists, drugs, weapons and refugees ( 难 民 ), threatening political stability everywhere.


【E】The surge in world grain prices in 2007 and 2008—and the threat they pose to food security—has a different, more troubling quality than the increases of the past. During the second half of the 20th century, grain prices rose dramatically several times. In 1972, for instance, the Soviets, recognizing their poor harvest early, quietly cornered the world wheat market. As a result, wheat prices elsewhere more than doubled, pulling rice and corn prices up with them. But this and other price shocks were event-driven—drought in the Soviet Union, crop-shrinking heat in the U.S. Corn Belt. And the rises were short-lived: prices typically returned to normal with the next harvest.


【F】In contrast, recent surge in world grain prices is trend-driven, making it unlikely to reverse without a reversal in the trends themselves. On the demand side, those trends include the ongoing addition of more than 70 million people a year, a growing number of people wanting to move up the food chain to consume highly grain-

intensive meat products, and the massive diversion ( 转 向) of U.S. grain to the

production of bio-fuel.


【G】As incomes rise among low-income consumers, the potential for further grain consumption is huge. But that potential pales beside the never-ending demand for crop-based fuels. A fourth of this year’s U.S. grain harvest will go to fuel cars.


【H】What about supply? The three environmental trends—the shortage of fresh water, the loss of topsoil and the rising temperatures—are making it increasingly hard to expand the world’s grain supply fast enough to keep up with demand. Of all those trends, however, the spread of water shortages poses the most immediate threat. The biggest challenge here is irrigation, which consumes 70 the world’s fresh water. Millions of irrigation wells in many countries are now pumping water out of underground sources faster than rainfall can refill them. The result is falling water tables ( 地 下 水 位 ) in countries with half the world’s people, including the three big

grain producers—China, India and the U.S.


【I】As water tables have fallen and irrigation wells have gone dry, China’s wheat crop, the world’s largest, has declined by 8 since it peaked at 123 million tons in 1997. But water shortages are even more worrying in India. Millions of irrigation wells have significantly lowered water tables in almost every state.


【J】As the world’s food security falls to pieces, individual countries acting in their own self-interest are actually worsening the troubles of many. The trend began in 2007, when leading wheat-exporting countries such as Russia and Argentina limited or banned their exports, in hopes of increasing local food supplies and thereby bringing down domestic food prices. Vietnam banned its exports for several months for the same reason. Such moves may eliminate the fears of those living in the exporting countries, but they are creating panic in importing countries that must rely on what is then left for export.


【K】In response to those restrictions, grain-importing countries are trying to nail down long-term trade agreements that would lock up future grain supplies. Food- import anxiety is even leading to new efforts by food-importing countries to buy or lease farmland in other countries. In spite of such temporary measures, soaring food prices and spreading hunger in many other countries are beginning to break down the social order.


【L】Since the current world food shortage is trend-driven, the environmental trends that cause it must be reversed. We must cut carbon emissions by 80 from their 2006 levels by 2020, stabilize the world’s population at eight billion by 2040, completely remove poverty, and restore forests and soils. There is nothing new about the four objectives. Indeed, we have made substantial progress in some parts of the world on at least one of these—the distribution of family-planning services and the associated shift to smaller families.


【M】For many in the development community, the four objectives were seen as positive, promoting development as long as they did not cost too much. Others saw them as politically correct and morally appropriate. Now a third and far more significant motivation presents itself: meeting these goals may be necessary to prevent the collapse of our civilization. Yet the cost we project for saving civilization would amount to less than $200 billion a year, 1/6 of current global military spending. In effect, our plan is the new security budget.

37、37. Social order is breaking down in many countries because of food shortages.

A、A

B、B

C、C

D、D

E、E

F、F

G、G

H、H

I、I

J、J

K、K

L、L

M、M


                                                            Could Food Shortages Bring Down Civilization?


【A】For many years I have studied global agricultural, population, environmental and economic trends and their interactions. The combined effects of those trends and the political tensions they generate point to the breakdown of governments and societies. Yet I, too, have resisted the idea that food shortages could bring down not only individual governments but also our global civilization.


【B】I can no longer ignore that risk. Our continuing failure to deal with the environmental declines that are undermining the world food economy forces me to conclude that such a collapse is possible.


【C】As demand for food rises faster than supplies are growing, the resulting food- price inflation puts severe stress on the governments of many countries. Unable to buy grain or grow their own, hungry people take to the streets. Indeed, even before the steep climb in grain prices in 2008, the number of failing states was expanding. If the food situation continues to worsen, entire nations will break down at an ever increasing rate. In the 20th century the main threat to international security was superpower conflict; today it is failing states.


【D】States fail when national governments can no longer provide personal security, food security and basic social services such as education and health care. When governments lose their control on power, law and order begin to disintegrate. After a point, countries can become so dangerous that food relief workers are no longer safe and their programs are halted. Failing states are of international concern because they are a source of terrorists, drugs, weapons and refugees ( 难 民 ), threatening political stability everywhere.


【E】The surge in world grain prices in 2007 and 2008—and the threat they pose to food security—has a different, more troubling quality than the increases of the past. During the second half of the 20th century, grain prices rose dramatically several times. In 1972, for instance, the Soviets, recognizing their poor harvest early, quietly cornered the world wheat market. As a result, wheat prices elsewhere more than doubled, pulling rice and corn prices up with them. But this and other price shocks were event-driven—drought in the Soviet Union, crop-shrinking heat in the U.S. Corn Belt. And the rises were short-lived: prices typically returned to normal with the next harvest.


【F】In contrast, recent surge in world grain prices is trend-driven, making it unlikely to reverse without a reversal in the trends themselves. On the demand side, those trends include the ongoing addition of more than 70 million people a year, a growing number of people wanting to move up the food chain to consume highly grain-

intensive meat products, and the massive diversion ( 转 向) of U.S. grain to the

production of bio-fuel.


【G】As incomes rise among low-income consumers, the potential for further grain consumption is huge. But that potential pales beside the never-ending demand for crop-based fuels. A fourth of this year’s U.S. grain harvest will go to fuel cars.


【H】What about supply? The three environmental trends—the shortage of fresh water, the loss of topsoil and the rising temperatures—are making it increasingly hard to expand the world’s grain supply fast enough to keep up with demand. Of all those trends, however, the spread of water shortages poses the most immediate threat. The biggest challenge here is irrigation, which consumes 70 the world’s fresh water. Millions of irrigation wells in many countries are now pumping water out of underground sources faster than rainfall can refill them. The result is falling water tables ( 地 下 水 位 ) in countries with half the world’s people, including the three big

grain producers—China, India and the U.S.


【I】As water tables have fallen and irrigation wells have gone dry, China’s wheat crop, the world’s largest, has declined by 8 since it peaked at 123 million tons in 1997. But water shortages are even more worrying in India. Millions of irrigation wells have significantly lowered water tables in almost every state.


【J】As the world’s food security falls to pieces, individual countries acting in their own self-interest are actually worsening the troubles of many. The trend began in 2007, when leading wheat-exporting countries such as Russia and Argentina limited or banned their exports, in hopes of increasing local food supplies and thereby bringing down domestic food prices. Vietnam banned its exports for several months for the same reason. Such moves may eliminate the fears of those living in the exporting countries, but they are creating panic in importing countries that must rely on what is then left for export.


【K】In response to those restrictions, grain-importing countries are trying to nail down long-term trade agreements that would lock up future grain supplies. Food- import anxiety is even leading to new efforts by food-importing countries to buy or lease farmland in other countries. In spite of such temporary measures, soaring food prices and spreading hunger in many other countries are beginning to break down the social order.


【L】Since the current world food shortage is trend-driven, the environmental trends that cause it must be reversed. We must cut carbon emissions by 80 from their 2006 levels by 2020, stabilize the world’s population at eight billion by 2040, completely remove poverty, and restore forests and soils. There is nothing new about the four objectives. Indeed, we have made substantial progress in some parts of the world on at least one of these—the distribution of family-planning services and the associated shift to smaller families.


【M】For many in the development community, the four objectives were seen as positive, promoting development as long as they did not cost too much. Others saw them as politically correct and morally appropriate. Now a third and far more significant motivation presents itself: meeting these goals may be necessary to prevent the collapse of our civilization. Yet the cost we project for saving civilization would amount to less than $200 billion a year, 1/6 of current global military spending. In effect, our plan is the new security budget.

38、38. Rather than superpower conflict, countries unable to cope with food shortages now constitute the main threat to world security.

A、A

B、B

C、C

D、D

E、E

F、F

G、G

H、H

I、I

J、J

K、K

L、L

M、M


                                                            Could Food Shortages Bring Down Civilization?


【A】For many years I have studied global agricultural, population, environmental and economic trends and their interactions. The combined effects of those trends and the political tensions they generate point to the breakdown of governments and societies. Yet I, too, have resisted the idea that food shortages could bring down not only individual governments but also our global civilization.


【B】I can no longer ignore that risk. Our continuing failure to deal with the environmental declines that are undermining the world food economy forces me to conclude that such a collapse is possible.


【C】As demand for food rises faster than supplies are growing, the resulting food- price inflation puts severe stress on the governments of many countries. Unable to buy grain or grow their own, hungry people take to the streets. Indeed, even before the steep climb in grain prices in 2008, the number of failing states was expanding. If the food situation continues to worsen, entire nations will break down at an ever increasing rate. In the 20th century the main threat to international security was superpower conflict; today it is failing states.


【D】States fail when national governments can no longer provide personal security, food security and basic social services such as education and health care. When governments lose their control on power, law and order begin to disintegrate. After a point, countries can become so dangerous that food relief workers are no longer safe and their programs are halted. Failing states are of international concern because they are a source of terrorists, drugs, weapons and refugees ( 难 民 ), threatening political stability everywhere.


【E】The surge in world grain prices in 2007 and 2008—and the threat they pose to food security—has a different, more troubling quality than the increases of the past. During the second half of the 20th century, grain prices rose dramatically several times. In 1972, for instance, the Soviets, recognizing their poor harvest early, quietly cornered the world wheat market. As a result, wheat prices elsewhere more than doubled, pulling rice and corn prices up with them. But this and other price shocks were event-driven—drought in the Soviet Union, crop-shrinking heat in the U.S. Corn Belt. And the rises were short-lived: prices typically returned to normal with the next harvest.


【F】In contrast, recent surge in world grain prices is trend-driven, making it unlikely to reverse without a reversal in the trends themselves. On the demand side, those trends include the ongoing addition of more than 70 million people a year, a growing number of people wanting to move up the food chain to consume highly grain-

intensive meat products, and the massive diversion ( 转 向) of U.S. grain to the

production of bio-fuel.


【G】As incomes rise among low-income consumers, the potential for further grain consumption is huge. But that potential pales beside the never-ending demand for crop-based fuels. A fourth of this year’s U.S. grain harvest will go to fuel cars.


【H】What about supply? The three environmental trends—the shortage of fresh water, the loss of topsoil and the rising temperatures—are making it increasingly hard to expand the world’s grain supply fast enough to keep up with demand. Of all those trends, however, the spread of water shortages poses the most immediate threat. The biggest challenge here is irrigation, which consumes 70 the world’s fresh water. Millions of irrigation wells in many countries are now pumping water out of underground sources faster than rainfall can refill them. The result is falling water tables ( 地 下 水 位 ) in countries with half the world’s people, including the three big

grain producers—China, India and the U.S.


【I】As water tables have fallen and irrigation wells have gone dry, China’s wheat crop, the world’s largest, has declined by 8 since it peaked at 123 million tons in 1997. But water shortages are even more worrying in India. Millions of irrigation wells have significantly lowered water tables in almost every state.


【J】As the world’s food security falls to pieces, individual countries acting in their own self-interest are actually worsening the troubles of many. The trend began in 2007, when leading wheat-exporting countries such as Russia and Argentina limited or banned their exports, in hopes of increasing local food supplies and thereby bringing down domestic food prices. Vietnam banned its exports for several months for the same reason. Such moves may eliminate the fears of those living in the exporting countries, but they are creating panic in importing countries that must rely on what is then left for export.


【K】In response to those restrictions, grain-importing countries are trying to nail down long-term trade agreements that would lock up future grain supplies. Food- import anxiety is even leading to new efforts by food-importing countries to buy or lease farmland in other countries. In spite of such temporary measures, soaring food prices and spreading hunger in many other countries are beginning to break down the social order.


【L】Since the current world food shortage is trend-driven, the environmental trends that cause it must be reversed. We must cut carbon emissions by 80 from their 2006 levels by 2020, stabilize the world’s population at eight billion by 2040, completely remove poverty, and restore forests and soils. There is nothing new about the four objectives. Indeed, we have made substantial progress in some parts of the world on at least one of these—the distribution of family-planning services and the associated shift to smaller families.


【M】For many in the development community, the four objectives were seen as positive, promoting development as long as they did not cost too much. Others saw them as politically correct and morally appropriate. Now a third and far more significant motivation presents itself: meeting these goals may be necessary to prevent the collapse of our civilization. Yet the cost we project for saving civilization would amount to less than $200 billion a year, 1/6 of current global military spending. In effect, our plan is the new security budget.

39、39. Some parts of the world have seen successful implementation of family planning.

A、A

B、B

C、C

D、D

E、E

F、F

G、G

H、H

I、I

J、J

K、K

L、L

M、M


                                                            Could Food Shortages Bring Down Civilization?


【A】For many years I have studied global agricultural, population, environmental and economic trends and their interactions. The combined effects of those trends and the political tensions they generate point to the breakdown of governments and societies. Yet I, too, have resisted the idea that food shortages could bring down not only individual governments but also our global civilization.


【B】I can no longer ignore that risk. Our continuing failure to deal with the environmental declines that are undermining the world food economy forces me to conclude that such a collapse is possible.


【C】As demand for food rises faster than supplies are growing, the resulting food- price inflation puts severe stress on the governments of many countries. Unable to buy grain or grow their own, hungry people take to the streets. Indeed, even before the steep climb in grain prices in 2008, the number of failing states was expanding. If the food situation continues to worsen, entire nations will break down at an ever increasing rate. In the 20th century the main threat to international security was superpower conflict; today it is failing states.


【D】States fail when national governments can no longer provide personal security, food security and basic social services such as education and health care. When governments lose their control on power, law and order begin to disintegrate. After a point, countries can become so dangerous that food relief workers are no longer safe and their programs are halted. Failing states are of international concern because they are a source of terrorists, drugs, weapons and refugees ( 难 民 ), threatening political stability everywhere.


【E】The surge in world grain prices in 2007 and 2008—and the threat they pose to food security—has a different, more troubling quality than the increases of the past. During the second half of the 20th century, grain prices rose dramatically several times. In 1972, for instance, the Soviets, recognizing their poor harvest early, quietly cornered the world wheat market. As a result, wheat prices elsewhere more than doubled, pulling rice and corn prices up with them. But this and other price shocks were event-driven—drought in the Soviet Union, crop-shrinking heat in the U.S. Corn Belt. And the rises were short-lived: prices typically returned to normal with the next harvest.


【F】In contrast, recent surge in world grain prices is trend-driven, making it unlikely to reverse without a reversal in the trends themselves. On the demand side, those trends include the ongoing addition of more than 70 million people a year, a growing number of people wanting to move up the food chain to consume highly grain-

intensive meat products, and the massive diversion ( 转 向) of U.S. grain to the

production of bio-fuel.


【G】As incomes rise among low-income consumers, the potential for further grain consumption is huge. But that potential pales beside the never-ending demand for crop-based fuels. A fourth of this year’s U.S. grain harvest will go to fuel cars.


【H】What about supply? The three environmental trends—the shortage of fresh water, the loss of topsoil and the rising temperatures—are making it increasingly hard to expand the world’s grain supply fast enough to keep up with demand. Of all those trends, however, the spread of water shortages poses the most immediate threat. The biggest challenge here is irrigation, which consumes 70 the world’s fresh water. Millions of irrigation wells in many countries are now pumping water out of underground sources faster than rainfall can refill them. The result is falling water tables ( 地 下 水 位 ) in countries with half the world’s people, including the three big

grain producers—China, India and the U.S.


【I】As water tables have fallen and irrigation wells have gone dry, China’s wheat crop, the world’s largest, has declined by 8 since it peaked at 123 million tons in 1997. But water shortages are even more worrying in India. Millions of irrigation wells have significantly lowered water tables in almost every state.


【J】As the world’s food security falls to pieces, individual countries acting in their own self-interest are actually worsening the troubles of many. The trend began in 2007, when leading wheat-exporting countries such as Russia and Argentina limited or banned their exports, in hopes of increasing local food supplies and thereby bringing down domestic food prices. Vietnam banned its exports for several months for the same reason. Such moves may eliminate the fears of those living in the exporting countries, but they are creating panic in importing countries that must rely on what is then left for export.


【K】In response to those restrictions, grain-importing countries are trying to nail down long-term trade agreements that would lock up future grain supplies. Food- import anxiety is even leading to new efforts by food-importing countries to buy or lease farmland in other countries. In spite of such temporary measures, soaring food prices and spreading hunger in many other countries are beginning to break down the social order.


【L】Since the current world food shortage is trend-driven, the environmental trends that cause it must be reversed. We must cut carbon emissions by 80 from their 2006 levels by 2020, stabilize the world’s population at eight billion by 2040, completely remove poverty, and restore forests and soils. There is nothing new about the four objectives. Indeed, we have made substantial progress in some parts of the world on at least one of these—the distribution of family-planning services and the associated shift to smaller families.


【M】For many in the development community, the four objectives were seen as positive, promoting development as long as they did not cost too much. Others saw them as politically correct and morally appropriate. Now a third and far more significant motivation presents itself: meeting these goals may be necessary to prevent the collapse of our civilization. Yet the cost we project for saving civilization would amount to less than $200 billion a year, 1/6 of current global military spending. In effect, our plan is the new security budget.

40、40. The author has come to agree that food shortages could ultimately lead to the collapse of world civilization.

A、A

B、B

C、C

D、D

E、E

F、F

G、G

H、H

I、I

J、J

K、K

L、L

M、M


                                                            Could Food Shortages Bring Down Civilization?


【A】For many years I have studied global agricultural, population, environmental and economic trends and their interactions. The combined effects of those trends and the political tensions they generate point to the breakdown of governments and societies. Yet I, too, have resisted the idea that food shortages could bring down not only individual governments but also our global civilization.


【B】I can no longer ignore that risk. Our continuing failure to deal with the environmental declines that are undermining the world food economy forces me to conclude that such a collapse is possible.


【C】As demand for food rises faster than supplies are growing, the resulting food- price inflation puts severe stress on the governments of many countries. Unable to buy grain or grow their own, hungry people take to the streets. Indeed, even before the steep climb in grain prices in 2008, the number of failing states was expanding. If the food situation continues to worsen, entire nations will break down at an ever increasing rate. In the 20th century the main threat to international security was superpower conflict; today it is failing states.


【D】States fail when national governments can no longer provide personal security, food security and basic social services such as education and health care. When governments lose their control on power, law and order begin to disintegrate. After a point, countries can become so dangerous that food relief workers are no longer safe and their programs are halted. Failing states are of international concern because they are a source of terrorists, drugs, weapons and refugees ( 难 民 ), threatening political stability everywhere.


【E】The surge in world grain prices in 2007 and 2008—and the threat they pose to food security—has a different, more troubling quality than the increases of the past. During the second half of the 20th century, grain prices rose dramatically several times. In 1972, for instance, the Soviets, recognizing their poor harvest early, quietly cornered the world wheat market. As a result, wheat prices elsewhere more than doubled, pulling rice and corn prices up with them. But this and other price shocks were event-driven—drought in the Soviet Union, crop-shrinking heat in the U.S. Corn Belt. And the rises were short-lived: prices typically returned to normal with the next harvest.


【F】In contrast, recent surge in world grain prices is trend-driven, making it unlikely to reverse without a reversal in the trends themselves. On the demand side, those trends include the ongoing addition of more than 70 million people a year, a growing number of people wanting to move up the food chain to consume highly grain-

intensive meat products, and the massive diversion ( 转 向) of U.S. grain to the

production of bio-fuel.


【G】As incomes rise among low-income consumers, the potential for further grain consumption is huge. But that potential pales beside the never-ending demand for crop-based fuels. A fourth of this year’s U.S. grain harvest will go to fuel cars.


【H】What about supply? The three environmental trends—the shortage of fresh water, the loss of topsoil and the rising temperatures—are making it increasingly hard to expand the world’s grain supply fast enough to keep up with demand. Of all those trends, however, the spread of water shortages poses the most immediate threat. The biggest challenge here is irrigation, which consumes 70 the world’s fresh water. Millions of irrigation wells in many countries are now pumping water out of underground sources faster than rainfall can refill them. The result is falling water tables ( 地 下 水 位 ) in countries with half the world’s people, including the three big

grain producers—China, India and the U.S.


【I】As water tables have fallen and irrigation wells have gone dry, China’s wheat crop, the world’s largest, has declined by 8 since it peaked at 123 million tons in 1997. But water shortages are even more worrying in India. Millions of irrigation wells have significantly lowered water tables in almost every state.


【J】As the world’s food security falls to pieces, individual countries acting in their own self-interest are actually worsening the troubles of many. The trend began in 2007, when leading wheat-exporting countries such as Russia and Argentina limited or banned their exports, in hopes of increasing local food supplies and thereby bringing down domestic food prices. Vietnam banned its exports for several months for the same reason. Such moves may eliminate the fears of those living in the exporting countries, but they are creating panic in importing countries that must rely on what is then left for export.


【K】In response to those restrictions, grain-importing countries are trying to nail down long-term trade agreements that would lock up future grain supplies. Food- import anxiety is even leading to new efforts by food-importing countries to buy or lease farmland in other countries. In spite of such temporary measures, soaring food prices and spreading hunger in many other countries are beginning to break down the social order.


【L】Since the current world food shortage is trend-driven, the environmental trends that cause it must be reversed. We must cut carbon emissions by 80 from their 2006 levels by 2020, stabilize the world’s population at eight billion by 2040, completely remove poverty, and restore forests and soils. There is nothing new about the four objectives. Indeed, we have made substantial progress in some parts of the world on at least one of these—the distribution of family-planning services and the associated shift to smaller families.


【M】For many in the development community, the four objectives were seen as positive, promoting development as long as they did not cost too much. Others saw them as politically correct and morally appropriate. Now a third and far more significant motivation presents itself: meeting these goals may be necessary to prevent the collapse of our civilization. Yet the cost we project for saving civilization would amount to less than $200 billion a year, 1/6 of current global military spending. In effect, our plan is the new security budget.

41、41. Increasing water shortages prove to be the biggest obstacle to boosting the world’s grain production.

A、A

B、B

C、C

D、D

E、E

F、F

G、G

H、H

I、I

J、J

K、K

L、L

M、M


                                                            Could Food Shortages Bring Down Civilization?


【A】For many years I have studied global agricultural, population, environmental and economic trends and their interactions. The combined effects of those trends and the political tensions they generate point to the breakdown of governments and societies. Yet I, too, have resisted the idea that food shortages could bring down not only individual governments but also our global civilization.


【B】I can no longer ignore that risk. Our continuing failure to deal with the environmental declines that are undermining the world food economy forces me to conclude that such a collapse is possible.


【C】As demand for food rises faster than supplies are growing, the resulting food- price inflation puts severe stress on the governments of many countries. Unable to buy grain or grow their own, hungry people take to the streets. Indeed, even before the steep climb in grain prices in 2008, the number of failing states was expanding. If the food situation continues to worsen, entire nations will break down at an ever increasing rate. In the 20th century the main threat to international security was superpower conflict; today it is failing states.


【D】States fail when national governments can no longer provide personal security, food security and basic social services such as education and health care. When governments lose their control on power, law and order begin to disintegrate. After a point, countries can become so dangerous that food relief workers are no longer safe and their programs are halted. Failing states are of international concern because they are a source of terrorists, drugs, weapons and refugees ( 难 民 ), threatening political stability everywhere.


【E】The surge in world grain prices in 2007 and 2008—and the threat they pose to food security—has a different, more troubling quality than the increases of the past. During the second half of the 20th century, grain prices rose dramatically several times. In 1972, for instance, the Soviets, recognizing their poor harvest early, quietly cornered the world wheat market. As a result, wheat prices elsewhere more than doubled, pulling rice and corn prices up with them. But this and other price shocks were event-driven—drought in the Soviet Union, crop-shrinking heat in the U.S. Corn Belt. And the rises were short-lived: prices typically returned to normal with the next harvest.


【F】In contrast, recent surge in world grain prices is trend-driven, making it unlikely to reverse without a reversal in the trends themselves. On the demand side, those trends include the ongoing addition of more than 70 million people a year, a growing number of people wanting to move up the food chain to consume highly grain-

intensive meat products, and the massive diversion ( 转 向) of U.S. grain to the

production of bio-fuel.


【G】As incomes rise among low-income consumers, the potential for further grain consumption is huge. But that potential pales beside the never-ending demand for crop-based fuels. A fourth of this year’s U.S. grain harvest will go to fuel cars.


【H】What about supply? The three environmental trends—the shortage of fresh water, the loss of topsoil and the rising temperatures—are making it increasingly hard to expand the world’s grain supply fast enough to keep up with demand. Of all those trends, however, the spread of water shortages poses the most immediate threat. The biggest challenge here is irrigation, which consumes 70 the world’s fresh water. Millions of irrigation wells in many countries are now pumping water out of underground sources faster than rainfall can refill them. The result is falling water tables ( 地 下 水 位 ) in countries with half the world’s people, including the three big

grain producers—China, India and the U.S.


【I】As water tables have fallen and irrigation wells have gone dry, China’s wheat crop, the world’s largest, has declined by 8 since it peaked at 123 million tons in 1997. But water shortages are even more worrying in India. Millions of irrigation wells have significantly lowered water tables in almost every state.


【J】As the world’s food security falls to pieces, individual countries acting in their own self-interest are actually worsening the troubles of many. The trend began in 2007, when leading wheat-exporting countries such as Russia and Argentina limited or banned their exports, in hopes of increasing local food supplies and thereby bringing down domestic food prices. Vietnam banned its exports for several months for the same reason. Such moves may eliminate the fears of those living in the exporting countries, but they are creating panic in importing countries that must rely on what is then left for export.


【K】In response to those restrictions, grain-importing countries are trying to nail down long-term trade agreements that would lock up future grain supplies. Food- import anxiety is even leading to new efforts by food-importing countries to buy or lease farmland in other countries. In spite of such temporary measures, soaring food prices and spreading hunger in many other countries are beginning to break down the social order.


【L】Since the current world food shortage is trend-driven, the environmental trends that cause it must be reversed. We must cut carbon emissions by 80 from their 2006 levels by 2020, stabilize the world’s population at eight billion by 2040, completely remove poverty, and restore forests and soils. There is nothing new about the four objectives. Indeed, we have made substantial progress in some parts of the world on at least one of these—the distribution of family-planning services and the associated shift to smaller families.


【M】For many in the development community, the four objectives were seen as positive, promoting development as long as they did not cost too much. Others saw them as politically correct and morally appropriate. Now a third and far more significant motivation presents itself: meeting these goals may be necessary to prevent the collapse of our civilization. Yet the cost we project for saving civilization would amount to less than $200 billion a year, 1/6 of current global military spending. In effect, our plan is the new security budget.

42、42. The cost for saving our civilization would be considerably less than the world’s current military spending.

A、A

B、B

C、C

D、D

E、E

F、F

G、G

H、H

I、I

J、J

K、K

L、L

M、M


                                                            Could Food Shortages Bring Down Civilization?


【A】For many years I have studied global agricultural, population, environmental and economic trends and their interactions. The combined effects of those trends and the political tensions they generate point to the breakdown of governments and societies. Yet I, too, have resisted the idea that food shortages could bring down not only individual governments but also our global civilization.


【B】I can no longer ignore that risk. Our continuing failure to deal with the environmental declines that are undermining the world food economy forces me to conclude that such a collapse is possible.


【C】As demand for food rises faster than supplies are growing, the resulting food- price inflation puts severe stress on the governments of many countries. Unable to buy grain or grow their own, hungry people take to the streets. Indeed, even before the steep climb in grain prices in 2008, the number of failing states was expanding. If the food situation continues to worsen, entire nations will break down at an ever increasing rate. In the 20th century the main threat to international security was superpower conflict; today it is failing states.


【D】States fail when national governments can no longer provide personal security, food security and basic social services such as education and health care. When governments lose their control on power, law and order begin to disintegrate. After a point, countries can become so dangerous that food relief workers are no longer safe and their programs are halted. Failing states are of international concern because they are a source of terrorists, drugs, weapons and refugees ( 难 民 ), threatening political stability everywhere.


【E】The surge in world grain prices in 2007 and 2008—and the threat they pose to food security—has a different, more troubling quality than the increases of the past. During the second half of the 20th century, grain prices rose dramatically several times. In 1972, for instance, the Soviets, recognizing their poor harvest early, quietly cornered the world wheat market. As a result, wheat prices elsewhere more than doubled, pulling rice and corn prices up with them. But this and other price shocks were event-driven—drought in the Soviet Union, crop-shrinking heat in the U.S. Corn Belt. And the rises were short-lived: prices typically returned to normal with the next harvest.


【F】In contrast, recent surge in world grain prices is trend-driven, making it unlikely to reverse without a reversal in the trends themselves. On the demand side, those trends include the ongoing addition of more than 70 million people a year, a growing number of people wanting to move up the food chain to consume highly grain-

intensive meat products, and the massive diversion ( 转 向) of U.S. grain to the

production of bio-fuel.


【G】As incomes rise among low-income consumers, the potential for further grain consumption is huge. But that potential pales beside the never-ending demand for crop-based fuels. A fourth of this year’s U.S. grain harvest will go to fuel cars.


【H】What about supply? The three environmental trends—the shortage of fresh water, the loss of topsoil and the rising temperatures—are making it increasingly hard to expand the world’s grain supply fast enough to keep up with demand. Of all those trends, however, the spread of water shortages poses the most immediate threat. The biggest challenge here is irrigation, which consumes 70 the world’s fresh water. Millions of irrigation wells in many countries are now pumping water out of underground sources faster than rainfall can refill them. The result is falling water tables ( 地 下 水 位 ) in countries with half the world’s people, including the three big

grain producers—China, India and the U.S.


【I】As water tables have fallen and irrigation wells have gone dry, China’s wheat crop, the world’s largest, has declined by 8 since it peaked at 123 million tons in 1997. But water shortages are even more worrying in India. Millions of irrigation wells have significantly lowered water tables in almost every state.


【J】As the world’s food security falls to pieces, individual countries acting in their own self-interest are actually worsening the troubles of many. The trend began in 2007, when leading wheat-exporting countries such as Russia and Argentina limited or banned their exports, in hopes of increasing local food supplies and thereby bringing down domestic food prices. Vietnam banned its exports for several months for the same reason. Such moves may eliminate the fears of those living in the exporting countries, but they are creating panic in importing countries that must rely on what is then left for export.


【K】In response to those restrictions, grain-importing countries are trying to nail down long-term trade agreements that would lock up future grain supplies. Food- import anxiety is even leading to new efforts by food-importing countries to buy or lease farmland in other countries. In spite of such temporary measures, soaring food prices and spreading hunger in many other countries are beginning to break down the social order.


【L】Since the current world food shortage is trend-driven, the environmental trends that cause it must be reversed. We must cut carbon emissions by 80 from their 2006 levels by 2020, stabilize the world’s population at eight billion by 2040, completely remove poverty, and restore forests and soils. There is nothing new about the four objectives. Indeed, we have made substantial progress in some parts of the world on at least one of these—the distribution of family-planning services and the associated shift to smaller families.


【M】For many in the development community, the four objectives were seen as positive, promoting development as long as they did not cost too much. Others saw them as politically correct and morally appropriate. Now a third and far more significant motivation presents itself: meeting these goals may be necessary to prevent the collapse of our civilization. Yet the cost we project for saving civilization would amount to less than $200 billion a year, 1/6 of current global military spending. In effect, our plan is the new security budget.

43、43. To lower domestic food prices, some countries limited or stopped their grain exports.

A、A

B、B

C、C

D、D

E、E

F、F

G、G

H、H

I、I

J、J

K、K

L、L

M、M


                                                            Could Food Shortages Bring Down Civilization?


【A】For many years I have studied global agricultural, population, environmental and economic trends and their interactions. The combined effects of those trends and the political tensions they generate point to the breakdown of governments and societies. Yet I, too, have resisted the idea that food shortages could bring down not only individual governments but also our global civilization.


【B】I can no longer ignore that risk. Our continuing failure to deal with the environmental declines that are undermining the world food economy forces me to conclude that such a collapse is possible.


【C】As demand for food rises faster than supplies are growing, the resulting food- price inflation puts severe stress on the governments of many countries. Unable to buy grain or grow their own, hungry people take to the streets. Indeed, even before the steep climb in grain prices in 2008, the number of failing states was expanding. If the food situation continues to worsen, entire nations will break down at an ever increasing rate. In the 20th century the main threat to international security was superpower conflict; today it is failing states.


【D】States fail when national governments can no longer provide personal security, food security and basic social services such as education and health care. When governments lose their control on power, law and order begin to disintegrate. After a point, countries can become so dangerous that food relief workers are no longer safe and their programs are halted. Failing states are of international concern because they are a source of terrorists, drugs, weapons and refugees ( 难 民 ), threatening political stability everywhere.


【E】The surge in world grain prices in 2007 and 2008—and the threat they pose to food security—has a different, more troubling quality than the increases of the past. During the second half of the 20th century, grain prices rose dramatically several times. In 1972, for instance, the Soviets, recognizing their poor harvest early, quietly cornered the world wheat market. As a result, wheat prices elsewhere more than doubled, pulling rice and corn prices up with them. But this and other price shocks were event-driven—drought in the Soviet Union, crop-shrinking heat in the U.S. Corn Belt. And the rises were short-lived: prices typically returned to normal with the next harvest.


【F】In contrast, recent surge in world grain prices is trend-driven, making it unlikely to reverse without a reversal in the trends themselves. On the demand side, those trends include the ongoing addition of more than 70 million people a year, a growing number of people wanting to move up the food chain to consume highly grain-

intensive meat products, and the massive diversion ( 转 向) of U.S. grain to the

production of bio-fuel.


【G】As incomes rise among low-income consumers, the potential for further grain consumption is huge. But that potential pales beside the never-ending demand for crop-based fuels. A fourth of this year’s U.S. grain harvest will go to fuel cars.


【H】What about supply? The three environmental trends—the shortage of fresh water, the loss of topsoil and the rising temperatures—are making it increasingly hard to expand the world’s grain supply fast enough to keep up with demand. Of all those trends, however, the spread of water shortages poses the most immediate threat. The biggest challenge here is irrigation, which consumes 70 the world’s fresh water. Millions of irrigation wells in many countries are now pumping water out of underground sources faster than rainfall can refill them. The result is falling water tables ( 地 下 水 位 ) in countries with half the world’s people, including the three big

grain producers—China, India and the U.S.


【I】As water tables have fallen and irrigation wells have gone dry, China’s wheat crop, the world’s largest, has declined by 8 since it peaked at 123 million tons in 1997. But water shortages are even more worrying in India. Millions of irrigation wells have significantly lowered water tables in almost every state.


【J】As the world’s food security falls to pieces, individual countries acting in their own self-interest are actually worsening the troubles of many. The trend began in 2007, when leading wheat-exporting countries such as Russia and Argentina limited or banned their exports, in hopes of increasing local food supplies and thereby bringing down domestic food prices. Vietnam banned its exports for several months for the same reason. Such moves may eliminate the fears of those living in the exporting countries, but they are creating panic in importing countries that must rely on what is then left for export.


【K】In response to those restrictions, grain-importing countries are trying to nail down long-term trade agreements that would lock up future grain supplies. Food- import anxiety is even leading to new efforts by food-importing countries to buy or lease farmland in other countries. In spite of such temporary measures, soaring food prices and spreading hunger in many other countries are beginning to break down the social order.


【L】Since the current world food shortage is trend-driven, the environmental trends that cause it must be reversed. We must cut carbon emissions by 80 from their 2006 levels by 2020, stabilize the world’s population at eight billion by 2040, completely remove poverty, and restore forests and soils. There is nothing new about the four objectives. Indeed, we have made substantial progress in some parts of the world on at least one of these—the distribution of family-planning services and the associated shift to smaller families.


【M】For many in the development community, the four objectives were seen as positive, promoting development as long as they did not cost too much. Others saw them as politically correct and morally appropriate. Now a third and far more significant motivation presents itself: meeting these goals may be necessary to prevent the collapse of our civilization. Yet the cost we project for saving civilization would amount to less than $200 billion a year, 1/6 of current global military spending. In effect, our plan is the new security budget.

44、44. Environmental problems must be solved to ease the current global food shortage.

A、A

B、B

C、C

D、D

E、E

F、F

G、G

H、H

I、I

J、J

K、K

L、L

M、M


                                                            Could Food Shortages Bring Down Civilization?


【A】For many years I have studied global agricultural, population, environmental and economic trends and their interactions. The combined effects of those trends and the political tensions they generate point to the breakdown of governments and societies. Yet I, too, have resisted the idea that food shortages could bring down not only individual governments but also our global civilization.


【B】I can no longer ignore that risk. Our continuing failure to deal with the environmental declines that are undermining the world food economy forces me to conclude that such a collapse is possible.


【C】As demand for food rises faster than supplies are growing, the resulting food- price inflation puts severe stress on the governments of many countries. Unable to buy grain or grow their own, hungry people take to the streets. Indeed, even before the steep climb in grain prices in 2008, the number of failing states was expanding. If the food situation continues to worsen, entire nations will break down at an ever increasing rate. In the 20th century the main threat to international security was superpower conflict; today it is failing states.


【D】States fail when national governments can no longer provide personal security, food security and basic social services such as education and health care. When governments lose their control on power, law and order begin to disintegrate. After a point, countries can become so dangerous that food relief workers are no longer safe and their programs are halted. Failing states are of international concern because they are a source of terrorists, drugs, weapons and refugees ( 难 民 ), threatening political stability everywhere.


【E】The surge in world grain prices in 2007 and 2008—and the threat they pose to food security—has a different, more troubling quality than the increases of the past. During the second half of the 20th century, grain prices rose dramatically several times. In 1972, for instance, the Soviets, recognizing their poor harvest early, quietly cornered the world wheat market. As a result, wheat prices elsewhere more than doubled, pulling rice and corn prices up with them. But this and other price shocks were event-driven—drought in the Soviet Union, crop-shrinking heat in the U.S. Corn Belt. And the rises were short-lived: prices typically returned to normal with the next harvest.


【F】In contrast, recent surge in world grain prices is trend-driven, making it unlikely to reverse without a reversal in the trends themselves. On the demand side, those trends include the ongoing addition of more than 70 million people a year, a growing number of people wanting to move up the food chain to consume highly grain-

intensive meat products, and the massive diversion ( 转 向) of U.S. grain to the

production of bio-fuel.


【G】As incomes rise among low-income consumers, the potential for further grain consumption is huge. But that potential pales beside the never-ending demand for crop-based fuels. A fourth of this year’s U.S. grain harvest will go to fuel cars.


【H】What about supply? The three environmental trends—the shortage of fresh water, the loss of topsoil and the rising temperatures—are making it increasingly hard to expand the world’s grain supply fast enough to keep up with demand. Of all those trends, however, the spread of water shortages poses the most immediate threat. The biggest challenge here is irrigation, which consumes 70 the world’s fresh water. Millions of irrigation wells in many countries are now pumping water out of underground sources faster than rainfall can refill them. The result is falling water tables ( 地 下 水 位 ) in countries with half the world’s people, including the three big

grain producers—China, India and the U.S.


【I】As water tables have fallen and irrigation wells have gone dry, China’s wheat crop, the world’s largest, has declined by 8 since it peaked at 123 million tons in 1997. But water shortages are even more worrying in India. Millions of irrigation wells have significantly lowered water tables in almost every state.


【J】As the world’s food security falls to pieces, individual countries acting in their own self-interest are actually worsening the troubles of many. The trend began in 2007, when leading wheat-exporting countries such as Russia and Argentina limited or banned their exports, in hopes of increasing local food supplies and thereby bringing down domestic food prices. Vietnam banned its exports for several months for the same reason. Such moves may eliminate the fears of those living in the exporting countries, but they are creating panic in importing countries that must rely on what is then left for export.


【K】In response to those restrictions, grain-importing countries are trying to nail down long-term trade agreements that would lock up future grain supplies. Food- import anxiety is even leading to new efforts by food-importing countries to buy or lease farmland in other countries. In spite of such temporary measures, soaring food prices and spreading hunger in many other countries are beginning to break down the social order.


【L】Since the current world food shortage is trend-driven, the environmental trends that cause it must be reversed. We must cut carbon emissions by 80 from their 2006 levels by 2020, stabilize the world’s population at eight billion by 2040, completely remove poverty, and restore forests and soils. There is nothing new about the four objectives. Indeed, we have made substantial progress in some parts of the world on at least one of these—the distribution of family-planning services and the associated shift to smaller families.


【M】For many in the development community, the four objectives were seen as positive, promoting development as long as they did not cost too much. Others saw them as politically correct and morally appropriate. Now a third and far more significant motivation presents itself: meeting these goals may be necessary to prevent the collapse of our civilization. Yet the cost we project for saving civilization would amount to less than $200 billion a year, 1/6 of current global military spending. In effect, our plan is the new security budget.

45、45. A quarter of this year’s American grain harvest will be used to produce bio-fuel for cars.

A、A

B、B

C、C

D、D

E、E

F、F

G、G

H、H

I、I

J、J

K、K

L、L

M、M


         Declining mental function is often seen as a problem of old age, but certain aspects of brain function actually begin their decline in young adulthood, a new study suggests.

         The study, which followed more than 2,000 healthy adults between the ages of 18 and 60, found that certain mental functions—including measures of abstract reasoning, mental speed and puzzle-solving—started to dull as early as age 27.

         Dips in memory, meanwhile, generally became apparent around age 37.

         On the other hand, indicators of a person’s accumulated knowledge—like performance on tests of vocabulary and general knowledge—kept improving with age, according to findings published in the journal Neurobiology of Aging.

         The results do not mean that young adults need to start worrying about their memories. Most people’s minds function at a high level even in their later years, according to researcher Timothy Salthouse.

         “These patterns suggest that some types of mental flexibility decrease relatively early in adulthood, but that the amount of knowledge one has, and the effectiveness of integrating it with one’s abilities, may increase throughout all of adulthood if there are no diseases,” Salthouse said in a news release.

         The study included healthy, educated adults who took standard tests of memory, reasoning and perception at the outset and at some point over the next seven years. The tests are designed to detect subtle ( 细 微 的 ) changes in mental function, and involve solving puzzles, recalling words and details from stories, and identifying patterns in collections of letters and symbols.

         In general, Salthouse and his colleagues found, certain aspects of cognition ( 认知能力 ) generally started to decline in the late 20s to 30s.

         The findings shed light on normal age-related changes in mental function, which could aid in understanding the process of dementia ( 痴 呆 ) , according to the researchers.

         “By following individuals over time,” Salthouse said, “we gain insight in cognition changes, and may possibly discover ways to slow the rate of decline.”

         The researchers are currently analyzing, the study participants’ health and lifestyle to see which factors might influence age-related cognitive changes.

46、What is the common view of mental function?

A、It varies from person to person.

B、It weakens in one’s later years.

C、It gradually expands with age.

D、It indicates one’s health condition.


         Declining mental function is often seen as a problem of old age, but certain aspects of brain function actually begin their decline in young adulthood, a new study suggests.

         The study, which followed more than 2,000 healthy adults between the ages of 18 and 60, found that certain mental functions—including measures of abstract reasoning, mental speed and puzzle-solving—started to dull as early as age 27.

         Dips in memory, meanwhile, generally became apparent around age 37.

         On the other hand, indicators of a person’s accumulated knowledge—like performance on tests of vocabulary and general knowledge—kept improving with age, according to findings published in the journal Neurobiology of Aging.

         The results do not mean that young adults need to start worrying about their memories. Most people’s minds function at a high level even in their later years, according to researcher Timothy Salthouse.

         “These patterns suggest that some types of mental flexibility decrease relatively early in adulthood, but that the amount of knowledge one has, and the effectiveness of integrating it with one’s abilities, may increase throughout all of adulthood if there are no diseases,” Salthouse said in a news release.

         The study included healthy, educated adults who took standard tests of memory, reasoning and perception at the outset and at some point over the next seven years. The tests are designed to detect subtle ( 细 微 的 ) changes in mental function, and involve solving puzzles, recalling words and details from stories, and identifying patterns in collections of letters and symbols.

         In general, Salthouse and his colleagues found, certain aspects of cognition ( 认知能力 ) generally started to decline in the late 20s to 30s.

         The findings shed light on normal age-related changes in mental function, which could aid in understanding the process of dementia ( 痴 呆 ) , according to the researchers.

         “By following individuals over time,” Salthouse said, “we gain insight in cognition changes, and may possibly discover ways to slow the rate of decline.”

         The researchers are currently analyzing, the study participants’ health and lifestyle to see which factors might influence age-related cognitive changes.

47、What does the new study find about mental functions?

A、Some diseases inevitably lead to their decline.

B、They reach a peak at the age of 20 for most people.

C、They are closely related to physical and mental exercise.

D、Some of them begin to decline when people are still young.


         Declining mental function is often seen as a problem of old age, but certain aspects of brain function actually begin their decline in young adulthood, a new study suggests.

         The study, which followed more than 2,000 healthy adults between the ages of 18 and 60, found that certain mental functions—including measures of abstract reasoning, mental speed and puzzle-solving—started to dull as early as age 27.

         Dips in memory, meanwhile, generally became apparent around age 37.

         On the other hand, indicators of a person’s accumulated knowledge—like performance on tests of vocabulary and general knowledge—kept improving with age, according to findings published in the journal Neurobiology of Aging.

         The results do not mean that young adults need to start worrying about their memories. Most people’s minds function at a high level even in their later years, according to researcher Timothy Salthouse.

         “These patterns suggest that some types of mental flexibility decrease relatively early in adulthood, but that the amount of knowledge one has, and the effectiveness of integrating it with one’s abilities, may increase throughout all of adulthood if there are no diseases,” Salthouse said in a news release.

         The study included healthy, educated adults who took standard tests of memory, reasoning and perception at the outset and at some point over the next seven years. The tests are designed to detect subtle ( 细 微 的 ) changes in mental function, and involve solving puzzles, recalling words and details from stories, and identifying patterns in collections of letters and symbols.

         In general, Salthouse and his colleagues found, certain aspects of cognition ( 认知能力 ) generally started to decline in the late 20s to 30s.

         The findings shed light on normal age-related changes in mental function, which could aid in understanding the process of dementia ( 痴 呆 ) , according to the researchers.

         “By following individuals over time,” Salthouse said, “we gain insight in cognition changes, and may possibly discover ways to slow the rate of decline.”

         The researchers are currently analyzing, the study participants’ health and lifestyle to see which factors might influence age-related cognitive changes.

48、What does Timothy Salthouse say about people’s minds in most cases?

A、• They tend to decline in people’s later years.

B、Their flexibility determines one’s abilities.

C、They function quite well even in old age.

D、Their functioning is still a puzzle to be solved.


         Declining mental function is often seen as a problem of old age, but certain aspects of brain function actually begin their decline in young adulthood, a new study suggests.

         The study, which followed more than 2,000 healthy adults between the ages of 18 and 60, found that certain mental functions—including measures of abstract reasoning, mental speed and puzzle-solving—started to dull as early as age 27.

         Dips in memory, meanwhile, generally became apparent around age 37.

         On the other hand, indicators of a person’s accumulated knowledge—like performance on tests of vocabulary and general knowledge—kept improving with age, according to findings published in the journal Neurobiology of Aging.

         The results do not mean that young adults need to start worrying about their memories. Most people’s minds function at a high level even in their later years, according to researcher Timothy Salthouse.

         “These patterns suggest that some types of mental flexibility decrease relatively early in adulthood, but that the amount of knowledge one has, and the effectiveness of integrating it with one’s abilities, may increase throughout all of adulthood if there are no diseases,” Salthouse said in a news release.

         The study included healthy, educated adults who took standard tests of memory, reasoning and perception at the outset and at some point over the next seven years. The tests are designed to detect subtle ( 细 微 的 ) changes in mental function, and involve solving puzzles, recalling words and details from stories, and identifying patterns in collections of letters and symbols.

         In general, Salthouse and his colleagues found, certain aspects of cognition ( 认知能力 ) generally started to decline in the late 20s to 30s.

         The findings shed light on normal age-related changes in mental function, which could aid in understanding the process of dementia ( 痴 呆 ) , according to the researchers.

         “By following individuals over time,” Salthouse said, “we gain insight in cognition changes, and may possibly discover ways to slow the rate of decline.”

         The researchers are currently analyzing, the study participants’ health and lifestyle to see which factors might influence age-related cognitive changes.

49、Although people’s minds may function less flexibly as they age, they  _____​​​​​​​.

A、may be better at solving puzzles

B、can memorize things with more ease

C、may have greater facility in abstract reasoning

D、can put what they have learnt into more effective use


         Declining mental function is often seen as a problem of old age, but certain aspects of brain function actually begin their decline in young adulthood, a new study suggests.

         The study, which followed more than 2,000 healthy adults between the ages of 18 and 60, found that certain mental functions—including measures of abstract reasoning, mental speed and puzzle-solving—started to dull as early as age 27.

         Dips in memory, meanwhile, generally became apparent around age 37.

         On the other hand, indicators of a person’s accumulated knowledge—like performance on tests of vocabulary and general knowledge—kept improving with age, according to findings published in the journal Neurobiology of Aging.

         The results do not mean that young adults need to start worrying about their memories. Most people’s minds function at a high level even in their later years, according to researcher Timothy Salthouse.

         “These patterns suggest that some types of mental flexibility decrease relatively early in adulthood, but that the amount of knowledge one has, and the effectiveness of integrating it with one’s abilities, may increase throughout all of adulthood if there are no diseases,” Salthouse said in a news release.

         The study included healthy, educated adults who took standard tests of memory, reasoning and perception at the outset and at some point over the next seven years. The tests are designed to detect subtle ( 细 微 的 ) changes in mental function, and involve solving puzzles, recalling words and details from stories, and identifying patterns in collections of letters and symbols.

         In general, Salthouse and his colleagues found, certain aspects of cognition ( 认知能力 ) generally started to decline in the late 20s to 30s.

         The findings shed light on normal age-related changes in mental function, which could aid in understanding the process of dementia ( 痴 呆 ) , according to the researchers.

         “By following individuals over time,” Salthouse said, “we gain insight in cognition changes, and may possibly discover ways to slow the rate of decline.”

         The researchers are currently analyzing, the study participants’ health and lifestyle to see which factors might influence age-related cognitive changes.

50、According to Salthouse, their study may help us _____ .

A、find ways to slow down our mental decline.

B、find ways to boost our memories

C、understand the complex process of mental functioning

D、understand the relation between physical and mental health


         The most important thing in the news last week was the rising discussion in Nashville about the educational needs of children. The shorthand ( 简 写 ) educators use for this is “pre-K”—meaning instruction before kindergarten—and the big idea is to prepare 4-year-olds and even younger kids to be ready to succeed on their K-12 journey.

         But it gets complicated. The concept has multiple forms, and scholars and policymakers argue about the shape, scope and cost of the ideal program.

         The federal Head Start program, launched 50 years ago, has served more than 30 million children. It was based on concepts developed at Vanderbilt University’s Peabody College by Susan Gray, the legendary pioneer in early childhood education research.

         A new Peabody study of the Tennessee Voluntary Pre-K program reports that pre-K works, but the gains are not sustained through the third grade. It seems to me this highlights quality issues in elementary schools more than pre-K, and indicates longer-term success must connect pre-K with all the other issues, related to educating a child.

         Pre-K is controversial. Some critics say it is a luxury and shouldn’t be free to families able to pay. Pre-K advocates insist it is proven and will succeed if integrated with the rest of the child’s schooling. I lean toward the latter view.

         This is, in any case, the right conversation to be having now as Mayor Megan Barry takes office. She was the first candidate to speak out for strong pre-K programming. The important thing is for all of us to keep in mind the real goal and the longer, bigger picture.

         The weight of the evidence is on the side of pre-K that early intervention (干预 ) works. What government has not yet found is the political will to put that understanding into full practice with a sequence of smart schooling that provides the early foundation.

         For this purpose, our schools need both the talent and the organization to educate each child who arrives at the schoolhouse door. Some show up ready, but many do not at this critical time when young brains are developing rapidly.

51、What does the author say about pre-kindergarten education?

A、It should cater to the needs of individual children.

B、It is essential to a person’s future academic success.

C、Scholars and policymakers have different opinions about it.

D、Parents regard it as the first phase of children’s development.


         The most important thing in the news last week was the rising discussion in Nashville about the educational needs of children. The shorthand ( 简 写 ) educators use for this is “pre-K”—meaning instruction before kindergarten—and the big idea is to prepare 4-year-olds and even younger kids to be ready to succeed on their K-12 journey.

         But it gets complicated. The concept has multiple forms, and scholars and policymakers argue about the shape, scope and cost of the ideal program.

         The federal Head Start program, launched 50 years ago, has served more than 30 million children. It was based on concepts developed at Vanderbilt University’s Peabody College by Susan Gray, the legendary pioneer in early childhood education research.

         A new Peabody study of the Tennessee Voluntary Pre-K program reports that pre-K works, but the gains are not sustained through the third grade. It seems to me this highlights quality issues in elementary schools more than pre-K, and indicates longer-term success must connect pre-K with all the other issues, related to educating a child.

         Pre-K is controversial. Some critics say it is a luxury and shouldn’t be free to families able to pay. Pre-K advocates insist it is proven and will succeed if integrated with the rest of the child’s schooling. I lean toward the latter view.

         This is, in any case, the right conversation to be having now as Mayor Megan Barry takes office. She was the first candidate to speak out for strong pre-K programming. The important thing is for all of us to keep in mind the real goal and the longer, bigger picture.

         The weight of the evidence is on the side of pre-K that early intervention (干预 ) works. What government has not yet found is the political will to put that understanding into full practice with a sequence of smart schooling that provides the early foundation.

         For this purpose, our schools need both the talent and the organization to educate each child who arrives at the schoolhouse door. Some show up ready, but many do not at this critical time when young brains are developing rapidly.

52、What does the new Peabody study find?

A、Pre-K achievements usually do not last long.

B、The third grade marks a new phase of learning.

C、The third grade is critical to children’s development.

D、Quality has not been the top concern of pre-K programs.


         The most important thing in the news last week was the rising discussion in Nashville about the educational needs of children. The shorthand ( 简 写 ) educators use for this is “pre-K”—meaning instruction before kindergarten—and the big idea is to prepare 4-year-olds and even younger kids to be ready to succeed on their K-12 journey.

         But it gets complicated. The concept has multiple forms, and scholars and policymakers argue about the shape, scope and cost of the ideal program.

         The federal Head Start program, launched 50 years ago, has served more than 30 million children. It was based on concepts developed at Vanderbilt University’s Peabody College by Susan Gray, the legendary pioneer in early childhood education research.

         A new Peabody study of the Tennessee Voluntary Pre-K program reports that pre-K works, but the gains are not sustained through the third grade. It seems to me this highlights quality issues in elementary schools more than pre-K, and indicates longer-term success must connect pre-K with all the other issues, related to educating a child.

         Pre-K is controversial. Some critics say it is a luxury and shouldn’t be free to families able to pay. Pre-K advocates insist it is proven and will succeed if integrated with the rest of the child’s schooling. I lean toward the latter view.

         This is, in any case, the right conversation to be having now as Mayor Megan Barry takes office. She was the first candidate to speak out for strong pre-K programming. The important thing is for all of us to keep in mind the real goal and the longer, bigger picture.

         The weight of the evidence is on the side of pre-K that early intervention (干预 ) works. What government has not yet found is the political will to put that understanding into full practice with a sequence of smart schooling that provides the early foundation.

         For this purpose, our schools need both the talent and the organization to educate each child who arrives at the schoolhouse door. Some show up ready, but many do not at this critical time when young brains are developing rapidly.

53、When does the author think pre-K works the best?

A、When it is accessible to kids of all families.

B、When it is made part of kids’ education.

C、When it is no longer considered a luxury.

D、When it is made fun and enjoyable to kids.


         The most important thing in the news last week was the rising discussion in Nashville about the educational needs of children. The shorthand ( 简 写 ) educators use for this is “pre-K”—meaning instruction before kindergarten—and the big idea is to prepare 4-year-olds and even younger kids to be ready to succeed on their K-12 journey.

         But it gets complicated. The concept has multiple forms, and scholars and policymakers argue about the shape, scope and cost of the ideal program.

         The federal Head Start program, launched 50 years ago, has served more than 30 million children. It was based on concepts developed at Vanderbilt University’s Peabody College by Susan Gray, the legendary pioneer in early childhood education research.

         A new Peabody study of the Tennessee Voluntary Pre-K program reports that pre-K works, but the gains are not sustained through the third grade. It seems to me this highlights quality issues in elementary schools more than pre-K, and indicates longer-term success must connect pre-K with all the other issues, related to educating a child.

         Pre-K is controversial. Some critics say it is a luxury and shouldn’t be free to families able to pay. Pre-K advocates insist it is proven and will succeed if integrated with the rest of the child’s schooling. I lean toward the latter view.

         This is, in any case, the right conversation to be having now as Mayor Megan Barry takes office. She was the first candidate to speak out for strong pre-K programming. The important thing is for all of us to keep in mind the real goal and the longer, bigger picture.

         The weight of the evidence is on the side of pre-K that early intervention (干预 ) works. What government has not yet found is the political will to put that understanding into full practice with a sequence of smart schooling that provides the early foundation.

         For this purpose, our schools need both the talent and the organization to educate each child who arrives at the schoolhouse door. Some show up ready, but many do not at this critical time when young brains are developing rapidly.

54、What do we learn about Mayor Megan Barry?

A、She knows the real goal of education.

B、She is a mayor of insight and vision.

C、She has once run a pre-K program.

D、She is a firm supporter of pre-K.


         The most important thing in the news last week was the rising discussion in Nashville about the educational needs of children. The shorthand ( 简 写 ) educators use for this is “pre-K”—meaning instruction before kindergarten—and the big idea is to prepare 4-year-olds and even younger kids to be ready to succeed on their K-12 journey.

         But it gets complicated. The concept has multiple forms, and scholars and policymakers argue about the shape, scope and cost of the ideal program.

         The federal Head Start program, launched 50 years ago, has served more than 30 million children. It was based on concepts developed at Vanderbilt University’s Peabody College by Susan Gray, the legendary pioneer in early childhood education research.

         A new Peabody study of the Tennessee Voluntary Pre-K program reports that pre-K works, but the gains are not sustained through the third grade. It seems to me this highlights quality issues in elementary schools more than pre-K, and indicates longer-term success must connect pre-K with all the other issues, related to educating a child.

         Pre-K is controversial. Some critics say it is a luxury and shouldn’t be free to families able to pay. Pre-K advocates insist it is proven and will succeed if integrated with the rest of the child’s schooling. I lean toward the latter view.

         This is, in any case, the right conversation to be having now as Mayor Megan Barry takes office. She was the first candidate to speak out for strong pre-K programming. The important thing is for all of us to keep in mind the real goal and the longer, bigger picture.

         The weight of the evidence is on the side of pre-K that early intervention (干预 ) works. What government has not yet found is the political will to put that understanding into full practice with a sequence of smart schooling that provides the early foundation.

         For this purpose, our schools need both the talent and the organization to educate each child who arrives at the schoolhouse door. Some show up ready, but many do not at this critical time when young brains are developing rapidly.

55、What does the author think is critical to kids’ education?

A、Teaching method.

B、Kid’s interest.

C、Early intervention.

D、Parents’ involvement.


三、Part IV Translation

56、乌镇是浙江的一座古老的水镇 , 坐落在京杭大运河畔。这是一处迷人的地方,有许多古桥、中式旅店和餐馆。在过去一千年里,乌镇的水系和生活方式并未经历多少变化,是一座展现古文明的博物馆。乌镇所有房屋都是用石木建造。数百年来,当地人沿着河边建起了住宅和集市。无数宽敞美丽的庭院藏身于屋舍之间,游客们每到一处都会有惊喜的发现。

参考答案:

全文普通版:Wuzhen is an ancient water town in Zhejiang Province and it is located by the Beijing-Hangzhou Grand Canal. It’s an attractive place and has lots of ancient

bridges, Chinese hotels and restaurants. In the past 1,000 years, the water system and lifestyle in Wuzhen have not changed too much and it’s a museum showing ancient culture. All of the houses are built by stones and woods. For hundreds of years, local people have built their homes and markets along the river. Countless beautiful and spacious courtyards are hidden there. Travellers will have surprising findings everywhere.

全 文 高 配 版 :Wuzhen is an ancient water town in Zhejiang Province, which is located by the Beijing-Hangzhou Grand Canal. It’s a fascinating place which has

many ancient bridges, Chinese hotels and restaurants. Without too many changes in water system and lifestyle during the past 1,000 years, Wuzhen is a museum which shows the ancient civilization. All of the houses there are constructed with stones and woods. For hundreds of years residents there have built dwellings and markets along the riverside. Countless spacious and beautiful courtyards lie among the houses, which brings amazing findings to the tourists arriving here.


四、Part I Writing

57、Directions: For this part, you are allowed 30 minutes to write a letter to expressyour thanks to one of your school teachers upon entering college.You should write at least 120 words but no more than 180 words.

参考答案:

A letter to Miss WuDear Miss Wu,I am writing to express my gratitude for your help on my English learning in thisterm.(直接表达感谢)Thanks to you that I got the confidence back to learn myEnglish well.To be honest, I have failed in almost all my English exams since I started to learnit in primary school.(背景铺垫)English had been my worst subject among all thecompulsive courses before I attended your classes. Your teaching style is differentfrom that of others, which draws all the students’attention to the contents and helpsus memorize everything. I have really benefited a lot from that.(感谢的原因)What surprised me most is that I could get an A in my final.(故事情节继续推进)I just want to convey my heartfelt gratitude again for your splendid work. If itwas not you, I couldn’t believe English study could be such an easy task to me.I wish you all the best, my dearest English teacher.(祝福语结尾)

Yours sincerely,

Betty

【参考译文】

亲爱的吴老师:

写这封信是想要表达我的感谢之情,感谢这学期你在我英语学习上的帮助。多亏了你, 我才能够重拾信心学好英语。

说实话, 我自从小学开始学英语就几乎从来没有考试及格过。在上你的课之前英语一直都是我所有必修课程中最差的那一科。你的教学风格不同于其他人, 可以吸引所有学生的注意力并且让大家记得很牢,这让我很受益。最让我惊讶的是在期末考试中我的成绩是A。我特别想对你的付出表达我衷心的感谢。如果不是你, 我都不敢相信英语对于我来说可以如此简单。

祝你一切安好, 我最亲爱的英语老师。

此致

敬礼!

贝蒂


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